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Kakikakitei Seafood Restaurant is a seafood restaurant operated by Kosei Suisan Co., Ltd. that specializes in fresh seafood. We take pride in the unique appeal of seafood delivered directly from the f...

Hinodeya is a Japanese-style ramen restaurant created by the fourth generation head of Hinodeya, who trained at a top-class Ryotei restaurant in Ginza, using the techniques of Japanese cuisine. This ...

Located conveniently near the East Exit of JR Kisarazu Station, "Public Jingisukan Bar Ram-chan Kisarazu" is a specialty restaurant where you can casually enjoy our special lamb meat and strong carbon...

This is a private room izakaya "Momogenbo" located in Kamogawa City. Please come and visit us for your banquets and gatherings ！ We offer beef tongue menu, oyster dishes, hot pot, etc., and a wide va...

We use the highest quality charcoal, binchotan, to carefully grill our skewers with the skill of our chefs. The aroma of the charcoal fire is a unique aroma, and the skewers bring out the natural flav...

We use plenty of fresh seafood and local vegetables from the waters around the Boso Peninsula, and deliver delicious food at affordable prices. We place importance on a balance between "not too standa...

Located in the east-central part of Kisarazu City, this pure coffee shop retains the atmosphere of the Showa period. Located just a short walk from the east exit of Kisarazu Station, Rabin is a coffee...

Located in the Hokizukuri area of Kimitsu City, “Soba Udon Dokoro Suzume-an” offers a wide variety of dishes, from soba ・ and udon ・ to rice dishes ・ and desserts. To ensure our guests can enjoy their...

This izakaya-style restaurant is crowded with locals and Japanese living in Japan. You can enjoy fresh sashimi, sushi, shabu-shabu, edamame, fried tofu, miso katsu, and original dishes unique to Hawai...

Chef Mak Kwai Pui, who worked as a dim sum chef at Four Seasons Hotel Hong Kong's Cantonese restaurant "Long Keung Keng", which was awarded three Michelin stars for four consecutive years, opened his ...

Japanese artisans purchase fresh fish daily from Boston, Toyosu Market, and other parts of the world to make exquisite sushi. We also offer a variety of delicious sake.

You can enjoy fresh local seafood and oden at "Sashimi and Oden Uobe". We value sashimi and grilled dishes that make the most of seasonal seafood, heartwarming oden, and the atmosphere unique to Kisar...

Located at “Roadside Station Umakata no Sato,”&TREE （ And Tree ） is a farm-to-table café that offers a menu featuring an abundance of fresh vegetables from the local Kisarazu area. Set in a nostalgic ...